Auslese Bio Respekt

Vintage: NV

Varieties: Pinot Blanc, Scheurebe

Sites: Goldberg, Gabarinza, Salzberg, Spiegel

Harvest: handpicked

Vinification: spontaneous fermentation in 228 wooden barrels, after fermentation in steel tanks

Alcohol: 12 % vol.
Residual sugar: 63.9 g/l
Acidity: 5.7 g/l

LN 22104/24

Organic status: produced biodynamically according to Respekt, certified by AT-BIO-402

Bottled in 0,375lt bottles with screw cap